Day 15:
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Breakfast
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Lunch
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Dinner
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Sweet potato hash w/peppers and onions and sausage
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Pork w/ sauerkraut, veggies
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Taco salad w/ guac, sweet potato chips, buffalot chix dip,
avocado
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Buffalo Chicken Dip! :)
Thoughts:
Tried sweet potatoes again this morning, and was pleasantly
surprised that I can tolerate them again.
Not so sick of them anymore after the week long break.
Also still not sick of my pulled pork and sauerkraut
deliciousness – had it for lunch again!
The pork is now all gone thought.
My mom used to have sauerkraut at every thanksgiving, and I would never
try it, because it smelled so bad.
It is a potent taste for sure, but its not bad at all!
Went to a party at Tristan’s school today – food I can’t eat
everywhere. Cake, Cheese,
Crackers, cookies, donuts, meatballs, pizza! Ugh! I picked
out a few veggies and fruit that I could eat, watched Tristan eat a whole piece
of cake – debating having one small lick of frosting, but again held strong,
and I’m proud of myself for it!
Dinner was a super-bowl extravaganza with a deluxe taco
salad, and home-made Whole 30 approved buffalo chicken dip! It was SO good! It was great to be at a Whole30
dominant super bowl party too – only the kids and one adult are not doing the
whole 30 so all the adult food was approved.
I’m really not that excited about the super bowl, but went
to he party just to have some Whole 30 approved super bowl snacks and delicious
food! It was awesome. Today was a great day to be my ½ way
point on my Whole 30 – its all downhill from here right?
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